I watched your chocolate video which was great. My question is about how to keep the chocolate melted in the pour bottle? I have heard to use a water bath but I am afraid it might overheatb the chocolate. Any suggestionsw?

Sweet Wise Response - Yes, keeping the bottles immersed in warm water works great. Any water tempreture that doesn't burn your hand should be fine : )

can you let me know about postage to australia and costs involved please..thankyou Paula

Sweet Wise Response - this is a question better directed to customer service at info@sweetwise.com... You can get an instant shipping quote at the beginning of the check out process.