I have to say, I LOVE my mat. Don't know how I would live without it. Almost more useful is the video showing usage. Kathy makes everything she does look so easy. I have just tried the Swiss Buttercream. Fantastic. I would love to know where you can get the point and shoot thermometer with no probe. I may be going on my Christmas list!
Add textured and dimension to rolled fondant, gum paste & buttercream.
The 12" x 6" size allows for easy use on sides of cake
Contains 1 each of lace patterns: scalloped, filigree, vintage & royal.
Comes in a set of 4.