I just made my first wedding cake, I work out of my house and I recently purchased the mat from you guys because the demonstration on YouTube was great! I thought....I have to try this thing. I think covering the cake with fondant is always the hardest thing when making a cake. It's hard to keep your table sanitary (and I have a dog... With lots of hair) and its hard to roll it out evenly and quickly without it drying out and getting 10x sugar everywhere. Let me tell you, the mat is amazing! It saved me time and was so easy to use with professional results! I followed your demonstration and it worked exactly like you said! It was some of the best money I ever spent and I just want to thank you for making my cake decorating a lot easier! I absolutely love it! :)
The icing bag stand hold six icing bags. The icing bag stand is made out metal so it is durable and easy to clean. It has a foam at the bottom of the stand, which is intended to stay damp with water during use to keep the icing in the tips from drying out.
Now your cakes can have an elegant sculpted look that will give them a beautiful professional finish. It's easy with the Icing Sculptor™. Just insert any combination of the 64 design blades - mix and match between the 14 sculpting edges to create your favorite customized effects. Then glide the comb over the iced cake sides to create attractive ridges that will beautifully frame your design. Create hundreds of pattern combinations - wide or narrow ridges, dramatic swirls and vertical designs too.
Includes sculptor handle, 64 design blades and complete instructions.