I am constantly referring people on the Wilton.com forum to videos on your site. (The ones referred most often are "Cake Construction" and "How to cover a cake with fondant using The Mat". ) New bakers have SO many questions and your videos hit the cake nail right on the head!
I began cake decorating at the age of 56 with the first of the Wilton classes at my local Michaels store. Like many others, it has turned into a passion. I have spent hundreds of hours online learning and videos like those from Sweetwise, Inc. are a blessing.
(p.s. I bought The Mat, but haven't used it yet--I'm looking forward to my next fondant cake!)
Set of three quality carnation cutters from PME. These cutters are ideal for use with a range of edible and non-edible materials including: sugarpaste, petal paste, marzipan or craft clays. Made from strong food-grade plastic with aluminium spring mechanism.
These cutters are ideal for use with a wide range of edible and non-edible materials including; sugarpaste, gumpaste, rolled fondant, petal paste, marzipan or craft clays.
Use to emboss Patterns on sugarpaste or fondant cakes or to emboss or perforate Broderie Anglaise gumpaste or sugarpaste firlls.
Create incredibly lifelike moth orchids (phalaenopsis orchids) out of gum paste with these flower and petal cutters. Moth orchids are large waxy flat oval-shaped flowers on long stems, with colours varying from white to pink, purple, and yellow. Set of 3 cutters: labellum (throat/lip), lateral petal, and dorsal and lateral sepal
Making traditional spritz cookies has never been so easy! Cookie Pro™ Ultra II is designed to be the easiest to fill, most comfortable press you've ever used. And, with 16 terrific shapes, including 4 fun mini cookie designs, your holiday cookie baskets will be more festive than ever! Includes complete instructions and delicious recipes. Perfect for making spritz cookies