Fondant Cutters

Diamond plunger cutter - medium (10mm)

These cutters are ideal for use with a wide range of edible and non-edible materials including; sugarpaste, gumpaste, rolled fondant, petal paste, marzipan or craft clays. Use to emboss Patterns on sugarpaste or fondant cakes or to emboss or perforate Broderie Anglaise gumpaste or sugarpaste firlls.

Round and Wavy Edge cutters are ideal for use with a wide range of Edible and Non-Edible materials . Simply mix and match the cutter shapes and sizes to cut out and create: tartlets pies and turnovers. Set of 4 is more ideal for cut-out plaques.