This small stainless steel rolling pin provides great control when rolling out small quantities of fondant or gumpaste. A plastic diamond mesh sleeve protects the rolling pin in storage, and may also be used to imprint a diamond pattern on rolled fondant or gumpaste.
Decorate with greater comfort, more control and less fatigue, thanks to contoured handle with finger pad. Flexible stainless steel blade is perfect thickness for gliding over icing.
The total length of the spatula is 12 1/2", blade length is 6 1/2".
You can quickly and easily make two different flavors of cake in the same pan using the cake batter separator. After preparing the cake pan for baking, secure the separator into the pan with enclosed clips. Fill each side of the pan with the different batters. The clear plastic makes it easy to see that there is the same amount of batter on both sides. After pan is filled, unclip the separator and remove from pan.