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Tools

Star techniques and drop flowers; the finely cut teeth of 199 thru 364 create decorations with many ridges; use 6B and 8B with pastry dough too. All tips work with standard bags and couplers, unless otherwise indicated.

Tip 6B

$2.79
Star techniques and drop flowers; the finely cut teeth of 199 thru 364 create decorations with many ridges; use 6B and 8B with pastry dough too. All tips work with standard bags and couplers, unless otherwise indicated.

Tip 8B

$2.09
If you want to cut your decorating time, Wilton multi-opening tips are a great solution. Each tip creates several uniform decorations simultaneously so you can cover an area of your cake much faster than with a single opening tip.

Tip 2010

$3.09

Outline, lettering, dots, balls, beads, stringwork, lattice, lacework. All tips work with standard bags and couplers, unless otherwise indicated.

Tip 1A

$2.39
Outline, lettering, dots, balls, beads, stringwork, lattice, lacework. All tips work with standard bags and couplers, unless otherwise indicated.

Tip 2A

$2.79
Small (106-225); medium (131-194); large (2C-1G) great for cookie dough too. All tips work with standard bags and couplers, unless otherwise indicated.

Tip 109

$2.09

Small (106-225); medium (131-194); large (2C-1G) great for cookie dough too. All tips work with standard bags and couplers, unless otherwise indicated.

Tip 2D

$2.79
Star techniques and drop flowers; the finely cut teeth of 199 thru 364 create decorations with many ridges; use 6B and 8B with pastry dough too. All tips work with standard bags and couplers, unless otherwise indicated.

Tip 1M

Out of stock

$2.09
Shells, ropes, hearts, Christmas trees, ring candle holders! All tips work with standard bags andcouplers, unless otherwise indicated.

Tip 80

Out of stock

$1.69

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