You guys are amazingly wonderful. I talked with shipping and they think it would come by Wednesday. But I still think it is a real miracle that I discovered your product. I watched the videos and what an improvement this process is from the normal struggle with fondant on a large cake. I can’t wait to try it. Thank you guys so very much for being so responsive. You have won over a really devoted customer.
Used to make frills or flounces Simply roll out sugarpaste until it is almost translucent. Use a cocktail stick to frill the edge.
These cutters are ideal for use with a wide range of edible and non-edible materials including; sugarpaste, gumpaste, rolled fondant, petal paste, marzipan or craft clays.
Excellent to create plaques can be use to emboss patterns into sugarpaste almond paste craft clays etc or to produce raised embossed patterns. An essential item for anyone serious about cake decoration and sugarcraft.