I am constantly referring people on the Wilton.com forum to videos on your site. (The ones referred most often are "Cake Construction" and "How to cover a cake with fondant using The Mat". ) New bakers have SO many questions and your videos hit the cake nail right on the head!
I began cake decorating at the age of 56 with the first of the Wilton classes at my local Michaels store. Like many others, it has turned into a passion. I have spent hundreds of hours online learning and videos like those from Sweetwise, Inc. are a blessing.
(p.s. I bought The Mat, but haven't used it yet--I'm looking forward to my next fondant cake!)
A pastry blender that is easy to clean! Clip slides along tines removing dough and butter as it moves. Alternating tine thicknesses for tough blending, fine mixing and breaking up cold butter & thick batters. Durable stainless steel tines. Non slip grip handle
This reusable Cake Tester is the foolproof way to ensure your cake is perfectly baked. Simply insert in cake when baking time is complete. If tester comes out clean, cake is ready. Easy to clean - just hand wash in warm soapy water; rinse and dry with a soft cloth.
Cover makes storing and finding your Cake Tester a piece of cake.
First scraper made specifically for use with a stand mixer in the market. Fits perfectly into stand mixer bowl with attachment in place. Angled head design helps push icing, batter & dough back into bottom of bowl. Special foot keeps spatula head off countertops. Non slip handle. Nylon core over-molded with 500 degrees F heat resistant silicone. Dishwasher safe.