I would just like to let you know that I have now rec’d my order in Australia and I would like to pass on to you how impressed I was with your packaging and the items.I will highly recommend your store along with ease of order and variety as I di today to my work colleagues.
Again many thanks.You will be hearing from again in the future.
Curved round shape is ideal for drying gum paste, fondant and royal icing flowers and leaves. Openings in bottom center make it easy to pull wires through and adjust for the perfect drying position. Includes 2.5 and 3 in. diameter cups for drying everything from simple blossoms and briar roses to large daisies.
These cutters are ideal for use with a range of edible and non-edible materials including sugarpaste (rolled fondant), petal paste (gum paste), marzipan or craft clays. Create beautiful simple to produce flowers complete with detailed veining.