Hi. I just wanted to let you know that I ordered (and received) the Home Mat. I have been decorating cakes for just under a year, as a hobby, for family and friends. I have used The Mat 3 times and have to say this is the best decorating tool that I have purchased. I really enjoy working with fondant and The Mat has taken all the guess work out of how much fondant to use and eliminated having to constantly measure the size that I've rolled out. I love The Mat and am so happy I ordered it. Greatest invention ever! Thank you so much.
In his twenty-five years as Executive White House Pastry Chef, Roland Mesnier prided himself on creating a unique dessert for every special occasion, from elaborate State Dinners and formal receptions to smaller family gatherings and birthday celebrations.
Truly a masterpiece dessert reference guide! Roland Mesnier was the White House Pastry Chef for more than 25 years. Now, using this book, anyone can create and enjoy the deserts of kings and queens. Another one of Kathy Wise Gentry's (Sweet Wise Founder) favorites!
Go beyond the basic sheet cake with these clever ideas. Designs and step-by-step instructions for general techniques using fondant and buttercream, cut and shaped sheet cakes, molding, sculpting, and more. Themes include birthday, baby, wedding, and more. 47 pages, full color.
New York's famed cake designer is sharing her secerts for creating distinctive confections for every occasion. Projects for every skill level! Includes recipes and instructions for cookies, cupcakes, mini cakes, and larger cakes-each a work of art. 224 pages, full color. Another one of Kathy Wise Gentry's (Sweet Wise Founder) favorites!