Cathy, had to tell you how much I love my Home Mat. Just completed a 22 cake order using Satin Ice fondant and The Mat. Could not have done what I did without this great product. Was able to knead, roll and cover a 6" 2 layer cake in less than 5 minutes..a new record for me. I have all 3 sizes of The Mat and use them constantly. Thanks for a great product..and super video
Over 20 exquisite cake designs from classic to contemporary. Includes anniversary and engagement cakes as well as step-by-step instructions. 160 pages, full color.
Learn to select the proper equipment and a variety of techniques, from basic to advanced, to create a cake that is an edible work of art. 144 pages, full color.
A step-by-step guide to the art of cake decorating. Detailed instructions, templates, and insider tips are included for each new cake design. 288 pages, full color.
By Kaye Hansen & Liv Hansen. Fun to make cakes that taste as good as they look. Includes step-bystep photos of techniques used to make the unique cakes as well as expert tips on all facets of cake decorating. 160 pages, full color.
Features characters from Warner Bros., Hanna- Barbera, and the Cartoon Newtork. Clear, easy to follow instructions and step by step photographs. 93 pages, full color.
Detailed instructions accompanied by color photographs, step-by-step drawings and patterns. The cakes are unusual and outstanding. 184 pages, color and line drawings.
By Colette Peters. Cakes use rolled fondant, gumpaste, and other techniques, divided in three levels of difficulty. 163 pages, color and line drawings.
By Roland Winbeckler. Sculpt people, animals, and objects with cake and icing and create beautiful people, animals, etc., with a combination of piping and sculpting. 35 pages, some color.