It helps to prevent oil separation by stabilizing the emulsion, although it is not an emulsifier. Xanthan gum also helps suspend solid particles, such as spices. Also used in frozen foods and beverages, xanthan gum helps create the pleasant texture in many ice creams, along with guar gum and locust bean gum.
Guar gum is used in the preparation of multiple food products,thickening of dairy products such as milk and yogurt, the lubrication and binding of meat, and the improvement of the texture and shelf life of baked goods it is eight times stronger than cornstarch.It's also a common ingredient in gluten-free and vegan recipes .Guar gum is typically used in foods such as ice cream, smoothies, puddings and soups because of its water-absorbing properties.One of the most common uses of guar gum is the stabilizing of salad dressing, sauces and condiments.
This tulle is specially designed to be just the right texture,just stiff enough to hold a shape,but soft enough to still show its delicate side. Wide width great for display or special event work.
This diamond simulated rhinestone wrap can be used on bouquets, vases, cake stands, napkins as table runners and other special event decoration to create and instant bling. Easily cuts to any width or length and can be wrapped, glued, velcroed or double stick taped to any item.