I bought The Mat for my very first try with fondant and it was amazing.
The fondant was perfect on the 8-inch round cake, no bubbles, no ruffles, no ridges. The Mat is a must for anyone working with fondant, amateur or professional. Why complicate matters when there's such a simple, fool-proof tool! I am a self-taught lifelong hobbyist but I strive for professional-level results and I am glad I bought The Mat for my first time working with fondant.
Dream Fondant is truly the fondant you’ve always dreamed of. With a delightful aroma and taste, you will find superior workability and velvety smooth finish. Finally- you will have no drying or cracking, even with several hours of air exposure! Dream fondant rolls incredibly thin without tearing, and has a subtle, creamy flavor from a touch of white chocolate without any sagging! Works great in Tappit cutters without any additional ingredients! Vegetarian formula, Kosher.
CK Products famous, ready-to-use fluffy White Buttercream Icing. Great for icing and decorating, just open and start decorating! For best results, mix the icing with spatula just before use. This buttercream icing can also be used straight from the tub. CK adds no preservatives to its buttercream icing. 15 oz tub, convenient for detailing your project.
CK Products famous, ready-to-use fluffy white Buttercream Icing. Great for icing and decorating, just open and start decorating! For best results, stir with spatula or mix the icing on low just before use. This buttercream icing can also be used straight from the tub. We add no preservatives in our buttercream icing. Shelf Life: 12 months if kept in a cool environment Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts. Net Weight: 25 pounds
Gum paste is a ready to use sculpting paste sugar used to make decorative pieces such as flowers, leaves, ruffles, character figures and other edible decorations. Modeled pieces will set hard and keep their shape
Icing Fruits are concentrated fruit with real fruit pulp to add flavor and fruit to icing, whipped cream, confections, or cakes. Directions: Add approximately 1/2 oz. per pound to icing, batter or dough Shelf Life: 1 year unopened in ambient temperature (70 degrees F), and 30 days after opened. Refrigeration is suggested. Other Flavors: Orange, Red Raspberry. Weight: 10 oz. (283.5g)
Satin Ice products a satin-smooth elegant finish to all your cakes. It may also be used as a modeling paste to create decorative pieces; it is the ideal cake covering for wedding, novelty and special-occasion cakes.