I am constantly referring people on the Wilton.com forum to videos on your site. (The ones referred most often are "Cake Construction" and "How to cover a cake with fondant using The Mat". ) New bakers have SO many questions and your videos hit the cake nail right on the head!
I began cake decorating at the age of 56 with the first of the Wilton classes at my local Michaels store. Like many others, it has turned into a passion. I have spent hundreds of hours online learning and videos like those from Sweetwise, Inc. are a blessing.
Thank you!!!!!
(p.s. I bought The Mat, but haven't used it yet--I'm looking forward to my next fondant cake!)
These are great for coloring cocoa butter, swiss meringue butter cream and Italian meringue butter cream.All Colors are U.S. Certified Food Colors, are Made in the U.S.A., and have a Gross Weight of 1/2 Oz Per Bottle .
These are great for coloring cocoa butter, swiss meringue butter cream and Italian meringue butter cream.All Colors are U.S. Certified Food Colors, are Made in the U.S.A., and have a Gross Weight of 1/2 Oz Per Bottle .
These are great for coloring cocoa butter, swiss meringue butter cream and Italian meringue butter cream.All Colors are U.S. Certified Food Colors, are Made in the U.S.A., and have a Gross Weight of 1/2 Oz Per Bottle .
These are great for coloring cocoa butter, swiss meringue butter cream and Italian meringue butter cream.All Colors are U.S. Certified Food Colors, are Made in the U.S.A., and have a Gross Weight of 1/2 Oz Per Bottle .
Is known that oil and water don't mix. So in order to colour chocolate you can't use gel paste or airbrush colors as they are water based. AmeriColor oil candy colors are specially formulated to work with high fat products like white and dark chocolate. They are also perfect for compound chocolate (candy melts, chocolate wafers).
Is known that oil and water don't mix. So in order to colour chocolate you can't use gel paste or airbrush colors as they are water based. AmeriColor oil candy colors are specially formulated to work with high fat products like white and dark chocolate. They are also perfect for compound chocolate (candy melts, chocolate wafers).
Is known that oil and water don't mix. So in order to colour chocolate you can't use gel paste or airbrush colors as they are water based. AmeriColor oil candy colors are specially formulated to work with high fat products like white and dark chocolate. They are also perfect for compound chocolate (candy melts, chocolate wafers).
Is known that oil and water don't mix. So in order to colour chocolate you can't use gel paste or airbrush colors as they are water based. AmeriColor oil candy colors are specially formulated to work with high fat products like white and dark chocolate. They are also perfect for compound chocolate (candy melts, chocolate wafers).
Is known that oil and water don't mix. So in order to colour chocolate you can't use gel paste or airbrush colors as they are water based. AmeriColor oil candy colors are specially formulated to work with high fat products like white and dark chocolate. They are also perfect for compound chocolate (candy melts, chocolate wafers).