I just had to write to tell you about my experience with The Mat. I used it for the first time yesterday and it was a large 14" round cake. I have to tell you, it was absolutely wonderful. I followed the instructions in your video and it really works exactly as advertised. I make many fondant cakes and I love making the flowers and decorating them, but I always dreaded covering the cake with the fondant. But not anymore. I think your product is fantastic and I wish I knew about it a long time ago. It would have definitely saved me a lot of grief. So congratulations on a wonderful product AND extra kudos for having it made in the USA. I am so pleased.
Create pretty blooms with plastic cutters. The making is as much fun as the eating! Child-safe design means kids can have a great time helping. And remember all the fun ways to use our cutters — for bread shapes, stencils, sun catchers and so much more.
Size: 36"(1 Yard) x 4.5"
Add some "Bling" to your cake instantly with Glam Ribbons! It is an incredibly beautiful and elegant way to add "Bling" to your Wedding, Birthday, or Special Event Cake. They can be placed almost anywhere for party favors, vases, or even the cake knife to match with the cake. Not made with real diamonds, but made with con caved stone shapes to give a diamond illusion.
Let your celebration colors stay true! Baking cups are foil-lined to keep colors on the outside bright and fun for every celebration. Place on a cookie sheet or bake in a standard-sized muffin pan.
Count of 36.
The fastest, easiest, and newest way to add an edible floral spray lace to any cake. Create beautiful embellishments using these molds with rolled fondant, chocolate paste, gumpaste and luster, pearl, or petal dusts. Size: 5" x 2" Instructions included. Kathy's Tip: I aso like to mold these and then cut them apart. Cover a cake with fondant, and then apply these spaced a half inch or so apart, and you have a beautiful, floral lace coverd cake! Be sure to make your gumpaste ahead of time (by adding Tylose Powder to your Fondant), wrap it up and let it sit for 20-30 minutes so it can firm up slightly. Then place it into the mold, and it will come out much more easily, without stretching. Letting it sit in the mold for just a minute will help it come out even easier.
The detail in this mold is extraordinary! This mold is so flexible, your flowers will come out with every petal in shape. The mold is so realistic, and best of all, nothing sticks to it!! This mold is very soft and flexible and can easily go from as high as 450 degrees to the freezer without affecting the mold! Kathy's Tip: Be sure to make your gumpaste ahead of time (by adding Tylose Powder to your Fondant), wrap it up and let it sit for 20-30 minutes so it can firm up slightly. Then force it into the mold with the back of the Fondant Knife, and it will come out much more easily, without stretching. Using the Fondant Knife allows you to force the gumpaste into every tiny little detail, and then letting it sit in the mold for just a minute will help it come out even easier.