I ordered "the mat" a few months ago but never used it. I really don't like the taste of fondant so I've always talked people out of the fondant covered cakes. Plus I am good with butter cream and can get it to look as good as fondant(but it takes a while to do that).
A couple of weeks ago I helped a friend with a wedding cake and she was using your "Elite" fondant icing, I liked the taste of it better than the Wilton brand that I have used in the past. So this past weekend I had a customer that just had to have a fondant covered cake. I ordered your Elite fondant and your Satin Ice fondant and thought I might as well try out my mat.
The Mat may just be the best tool I have purchased in the last 20 years! It was very easy to use and very fast. Rolling out the fondant was so easy after watching your video.
My mat is the old one without the lines printed on it so I'm going to cut it up for to use on small projects and order a new one with the lines printed on it for the bigger cakes.
Thanks for a great store, web site and training videos!
I'll be delivering a cake to Nashville next month, so I'll be sure and stop in and load up while I'm in town.
This pan is made of commercial-quality aluminum, one of the best conductors for evenly-distributed heat to help keep your cakes level. Magic Line cake pans, bakeware and baking pans are designed with straight sides and flat edges. The pans are easy to clean and handle, and the finished product looks sensational. Cakes are easier to ice making the finished product more uniform and attractive. Bake your best in a Magic Line Cake Pan. Dishwasher safe and rustproof. This pan is 18" W x 18" L x 2" H.
Magic Line commercial cake pans are designed with straight sides for professionals. Cakes are easier to ice and the finished result is more attractive. These pans are made of commercial-quality aluminum, one of the best conductors of heat.
Can be used in the refrigerator, freezer, conventional or fan assisted oven, or the microwave
Carefully reproduce all of the fine details onto the finished cooking
Do not require to be oiled, buttered or greased prior to use
Temperature range of -76ºF to 446ºF
Size of cavity: 2⅝" x 1⅜"
Creates a big 3-D giant cupcake for the whole party to share! Assemble top and bottom cake halves with a thin layer of icing. This giant cupcake pan is of professional weight and cast aluminum for exceptional detail. Premium non-stick surface for easy release and cleanup. Lifetime warranty.
Recipe Right® is constructed of heavy-gauge steel that provides an even-heating performance, baking experts prefer for perfectly-browned baked goods. The non-stick coating makes food release and clean-up a breeze!
Superior non-stick performance, serving convenience and elegant design--you get it all with Excelle Elite®. Its reinforced coating on durable steel makes food release and cleanup exceptionally easy. One-piece construction includes oversized extended handles for safe lifting of each pan.
We're so confident of your baking satisfaction, we've backed Excelle Elite® with a 10 year warranty.
Great for all quick breads (Zucchini, Banana, etc.). This beautiful container serves as both baking vessel and gift container.
Base = L-3.75" W- 2"
Top = L-5.5" W- 3"
MOULDS WITH MICROWAVE PAPER BAND AND BOTTOM: BAND - high density pure cellulose calendered paper, micro-flute corrugated. Substance 125/145 gsm. Rotogravure printing, alcohol and heat-resistant inks. BOTTOM - pure cellulose calendered, micro-flute corrugated paper. Substance 125/145 gsm. Traspiration prerogative thanks to a micro perforation.
Pan measures approximately 9" x 12" x 1-3/4"
These lightweight, durable plastic pans can be used exactly like aluminum pans in a conventional oven as well as a microwave. Do not place directly on oven rack, place on shiny cookie sheet for baking. Each pan is designed to hold approximately one bag of cake mix. Bake at 375° F. Complete directions included.